EASY HONEY ROASTED SPICED NUTS WITH ORANGE AND MAPLE
Warm, glossy, and just sweet enough these candied nuts are your new go-to super easy (hosting) snack.
CARROT CAKE SCONES
These flaky carrot cake scones with maple carrots, orange, and toasted walnuts are an Easter must.
SPRING TULIP DEVILED EGGS WITH LEMON & SAGE
Deviled eggs never looked so pretty! You know I’ll be making these for all of my Spring gatherings!
WHIPPED RICOTTA DIP WITH HAZELNUTS, HONEY & ROSEMARY
Whip this dreamy ricotta sharable appetizer up in under five minutes!
ROASTED BIBB LETTUCE SALAD WITH HAZELNUTS, HONEY, AND TRUFFLE GOAT CHEESE
A four-ingredient salad that looks like it took way more effort … and tastes like it too. Make it tonight or serve it to friends (it’s sure to impress).
BLUEBERRY THYME & GOAT CHEESE SCONES
Warning: these Blueberry Thyme & Goat Cheese Scones may cause spontaneous mimosa pouring and brunch bragging.
LEMON THYME WHITE CHOCOLATE SCONES
Golden, flaky, and bursting with zesty-sweet perfection, these eggless scones are perfect for Spring!
TRUFFLE HONEY RICOTTA CROSTINI
The simple yet sophisticated crostini you’ll be looking for more excuses to make.
BRULEED BRIE AND FIG FOCACCIA
The show-stopping Brûlée Brie Focaccia recipe will wow your friends and family.
OLIVE OIL LEMON MINI MUFFINS
Olive oil lemon cake in mini muffin form. It’s a mood. The perfect one to pair with your coffee and start your day with.
BROWN BUTTER SAGE OYSTER MUSHROOM AND GOAT CHEESE CROSTINI
These savory bites are rich and dynamic and perfect for all of those cooler get togethers.
MUFFIN PAN POPOVERS WITH GARLIC SORREL COMPOUND BUTTER
These popovers transform your dining room table into a must visit restaurant.
CHIVE FLOWER COMPOUND BUTTER
Compound butter is such an easy way to elevate any brunch spread.
BLUEBERRY MEYER LEMON BANANA MUFFINS
The not-so-classic super delicious banana muffins recipe you were looking for.