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COFFEE AND CHAMPAGNE
All Restaurants
The Most Beautiful Cafés In Manhattan
The Most Beautiful Bars On The Upper East Side
Behind The Scenes With Chefs & Experts
All Recipes
Recipes By Meal
Recipes By Occasion
Recipes For Kids
How-To
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All Restaurants
The Most Beautiful Cafés In Manhattan
The Most Beautiful Bars On The Upper East Side
Behind The Scenes With Chefs & Experts
Folder: Recipes
Back
All Recipes
Recipes By Meal
Recipes By Occasion
Recipes For Kids
How-To
Date Night In, thanksgiving, brunch, side dish, Easter Michelle Williams 3/26/24 Date Night In, thanksgiving, brunch, side dish, Easter Michelle Williams 3/26/24

GARLIC AND HERB CRUSHED POTATOES

This crushed marble potatoes recipe is the perfect side for almost every dinner.

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brunch, savory, side dish, brunch savory Michelle Williams 6/18/20 brunch, savory, side dish, brunch savory Michelle Williams 6/18/20

BREAKFAST POTATOES

Potatoes make every brunch better. Here’s the recipe you need.

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savory, side dish, lunch, Fourth Of July, picnic, Picnic Favorite, picnic sides, Fourth Of July & Memorial Day Bites Snacks & Sides Michelle Williams 6/15/20 savory, side dish, lunch, Fourth Of July, picnic, Picnic Favorite, picnic sides, Fourth Of July & Memorial Day Bites Snacks & Sides Michelle Williams 6/15/20

MARBLE POTATO SALAD

The potato salad every picnic has been begging for.

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dinner, savory, Valentine's Day Dinner, Date Night In Michelle Williams 10/25/19 dinner, savory, Valentine's Day Dinner, Date Night In Michelle Williams 10/25/19

PAN-SEARED ROSEMARY CHICKEN AND POTATOES

Chicken and potatoes is the classic way to crowd please.

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thanksgiving, savory, side dish, Easter, thanksgiving sides, Easter Brunch, Mother's Day Savory Musts, Fall Harvest Sides Alissa Fitzgerald 5/12/18 thanksgiving, savory, side dish, Easter, thanksgiving sides, Easter Brunch, Mother's Day Savory Musts, Fall Harvest Sides Alissa Fitzgerald 5/12/18

BROWN BUTTER SAGE CRUSHED POTATOES

The smashed potatoes you’ll make a thousand times in your future.

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“SHE'S WHAT YOU'D GET IF A MAGICIAN TURNED SAVEUR MAGAZINE INTO A PERSON.”

— Entrepreneur Magazine article about Michelle Williams of Coffee And Champagne

It might sound crazy, but it ain’t no lie, baby, pie, pie, pie… ON TOP OF A CHEESECAKE! Like, WHAT?!

I had this idea… what if I topped my super creamy cheesecake recipe with my pumpkin pie recipe. 🧡💛🤎Oh my goodness, it’s
What the foc…accia?! 🙊 so, I’m trying something new. Let me know if you like it! I’ve been trying to figure out how we can cook together. Does this work? I’ve gone ahead and filmed every step of my process and set them up as
I’m here to PUMP(KIN) you up.

SWIPE for a pretty & brief step-by-step.

Toss eggs, cottage cheese, pumpkin purée, kosher salt, and black pepper to a blender. Blend for 10–15 seconds, just until the mixture is completely smooth
I love what I do and who I do it for! 🫶🏻🤎

Hope you’re having a happy 3 day weekend too! 

#familytime❤️ #boymom #boymomlife #nycfamily #rooseveltisland
New number. Who bis(cut)?

Swipe for a beautifully brief step-by-step.

Mix together your dry ingredients including that Everything Seasoning you’ve been trying to find new ways to use!

Flour: @bobsredmill 
Everything Seasoning: @zuckersbagels

My life is a boundless exploration of the creativity and beauty of food.

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