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COFFEE AND CHAMPAGNE
Restaurants
All Restaurants
The Most Beautiful Cafés In Manhattan
Behind The Scenes With Chefs & Experts
Recipes
All Recipes
Recipes By Meal
Recipes By Occasion
Recipes For Kids
Food Inspiration
Farm Visits
Travel
How-To
Folder: Restaurants
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All Restaurants
The Most Beautiful Cafés In Manhattan
Behind The Scenes With Chefs & Experts
Folder: Recipes
Back
All Recipes
Recipes By Meal
Recipes By Occasion
Recipes For Kids
Folder: Food Inspiration
Back
Farm Visits
Travel
How-To
HONEY BALSAMIC BRUSSELS SPROUTS
side dish, vegetarian Michelle Williams 3/14/23 side dish, vegetarian Michelle Williams 3/14/23

HONEY BALSAMIC BRUSSELS SPROUTS

You can eat Brussels sprouts or you can enjoy them. This is the super easy sweet and savory recipe you need on hand.

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ROASTED BRUSSEL SPROUTS
thanksgiving, savory, side dish, Christmas, Fourth Of July, Date Night In Michelle Williams 1/6/21 thanksgiving, savory, side dish, Christmas, Fourth Of July, Date Night In Michelle Williams 1/6/21

ROASTED BRUSSEL SPROUTS

The basics are important to know. So incase you’ve never made Brussels sprouts, this is how.

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Take me to c…offee & 🥐 

Slide through to see my drawing of the cafe! 

Every time I visit the @bluestonelane that’s inside of the church on 90th & 5th the Jew in me always plays this song in my head. 🫣
No shade, but tonight’s plans CAN taste way better … check out my latest how-to article: “How-To Eat Like You’re A European—Without Leaving America” (🖤🖤🖤 writing this one!) 

Get the link to the article in the
The table at the baby shower I went to yesterday—chef’s kiss! 💋🤩

I’m over-the-moon for my girl @erica.lubetkin aka the beautiful mama-to-be! Love you!!
I tend to think I eat more bagels per capita when they’re this tiny and adorable. Am I alone here? 🥯🥯🥯➕

#CoffeeAndChampagneKitchen #brunch #bagel #minibagels #bagelbrunch #darlingweekend #weekend #lox #creamcheese
“SHE’S WHAT YOU’D GET IF A MAGICIAN TURNED SAVEUR MAGAZINE INTO A PERSON.”
— Entrepreneur Magazine article about Michelle Williams of Coffee And Champagne

My life is a boundless exploration of the creativity and beauty of food.

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