Maitake mushrooms, buttery shallots, and fresh sage turn this golden homemade focaccia into an irresistible savory centerpiece.

The super easy Fall weeknight side that is beautiful enough to make for a Thanksgiving and Friendsgiving spread.

Classic cranberry sauce is soooo good! This elevated version is better.

Stuffing who? This savory bread pudding will steal the spotlight.

This Delicata squash that will squash the Thanksgiving sides competition.

The roasted cauliflower that outshines the turkey — yes, really.

Crispy, cheesy, heart-shaped perfection—these potato stacks are giving main dish energy.

The simple yet sophisticated crostini you’ll be looking for more excuses to make.

Sweet, savory, and crispy—these Brûléed Yams are next-level delicious.

Crispy, golden chicken thighs in rich brown butter sage sauce—comfort food perfected!

Quick, cozy, and bursting with flavor—this warm cucumber, avocado, and halloumi dish is new go-to side!

Turn roasted delicata squash into a sweet and savory fall favorite with this easy and flavorful recipe, complete with spiced toasted seeds for an extra crunchy twist.

Mix up this honey pumpkin sage butter recipe to add the perfect amount of Fall flavor to all of this season's meals.

This is that sophisticated meets playful Halloween recipe with the perfect amount of whimsy that makes for the perfect side dish at every October dinner.

This Halloumi Peach And Corn Salad recipe will surely elevate that bag of frozen corn sitting in your freezer.

The recipe that makes cucumbers a must.

A rich and dynamic recipe for a next level carrot and sweet potato puree.

This crushed marble potatoes recipe is the perfect side for almost every dinner.

This is how-to blanch asparagus perfectly.

The 5-minute quick and super easy spinach side dish.