CANDY APPLE CUPCAKES
Your favorite fall fair treat, reimagined as a caramel-filled cupcake.
ROASTED GRAPE & CRANBERRY SAUCE WITH BALSAMIC AND HONEY
Classic cranberry sauce is soooo good! This elevated version is better.
SAVORY BREAD PUDDING WITH CARAMELIZED ONIONS, SAGE & GRUYERE
Stuffing who? This savory bread pudding will steal the spotlight.
MIDNIGHT MOON MANHATTAN
When there’s a full moon in the sky, drink your rye! This rich and spirit forward take on a Manhattan is just the way to do it.
JACK-O’-LANTERN OLD FASHIONED
If you love a classic Old Fashioned, this is the perfect Fall twist that you need to try!
CHOCOLATE PUMPKIN CUPCAKES WITH PUMPKIN SPICE BUTTERCREAM FROSTING
Harvest-inspired and herbaceous, these chocolate pumpkin cupcakes bring refined flavor and form to the fall dessert spread.
ROASTED DELICATA SQUASH WITH BROWN BUTTER, CRISPY SHALLOTS & TOASTED WALNUTS
This Delicata squash that will squash the Thanksgiving sides competition.
BROWN BUTTER ROASTED CAULIFLOWER WITH SAGE & TOASTED HAZELNUTS
The roasted cauliflower that outshines the turkey — yes, really.
PUMPKIN DEVILED EGGS WITH SAGE "STEMS"
Elevate the classic deviled egg party snack into a fall showpiece!