Michelle Williams 9/30/26 Michelle Williams 9/30/26

PUMPKIN PIE LAYERED CHEESECAKE

Get the best of two desserts with this creamy, warmly spiced Pumpkin Pie Layered Cheesecake.

Michelle Williams 6/29/26 Michelle Williams 6/29/26

BANANA BREAD RICE KRISPIE TREATS

Brown butter, ripe bananas, and white chocolate turn classic Rice Krispie treats into a bakery-worthy dessert.

Michelle Williams 6/18/26 Michelle Williams 6/18/26

ORANGE BOURBON BASKETBALL TRUFFLES

A fun game-day dessert made with orange white chocolate, orange bourbon mascarpone filling, and moist orange cake.

Michelle Williams 6/17/26 Michelle Williams 6/17/26

ORANGE BOURBON OLIVE OIL CAKE WITH ORANGE LAVENDER MASCARPONE BUTTERCREAM

Bright citrus, floral lavender, and a splash of bourbon come together in this irresistibly moist Orange Bourbon Olive Oil Cake with Orange Lavender Mascarpone Buttercream.

Michelle Williams 6/15/26 Michelle Williams 6/15/26

LAVENDER LEMON OLIVE OIL CAKE WITH LAVENDER MASCARPONE BUTTERCREAM

Fresh lemon, delicate lavender, and a tender olive oil crumb come together in this elegant layer cake finished with Lavender Mascarpone Buttercream.

Michelle Williams 5/23/26 Michelle Williams 5/23/26

CHOCOLATE CHOCOLATE CHIP BANANA BREAD

Rich chocolate banana bread loaded with melty chocolate chips and baked until perfectly moist and tender.

Michelle Williams 5/19/26 Michelle Williams 5/19/26

LAVENDER WHITE CHOCOLATE SCONES

Tender lavender white chocolate scones drizzled with vanilla lavender glaze and finished with dried lavender buds.

Michelle Williams 5/15/26 Michelle Williams 5/15/26

HONEY LAVENDER BLONDIES

These soft lavender honey blondies are finished with a delicate lavender honey glaze and baked until perfectly soft in the center, the kind of simple spring dessert you’ll keep coming back to for coffee dates, brunch tables, and slow weekend baking.

Michelle Williams 4/22/26 Michelle Williams 4/22/26

CHAMOMILE ORANGE SHORTBREAD COOKIES WITH HONEY ICING AND VIOLAS

These chamomile orange shortbread cookies with honey icing and pressed violas, are soft, floral, and seasonally perfect.

Michelle Williams 12/22/25 Michelle Williams 12/22/25

CHAMPAGNE CHOCOLATES WITH SPARKLING GELÉE CENTERS

Popping bottles? Try popping chocolates. This New Year’s Eve, skip the ordinary and serve up something that truly sparkles.

Michelle Williams 12/20/25 Michelle Williams 12/20/25

CHAMPAGNE & HAZELNUT CHOCOLATE BARS

These Champagne & Hazelnut Chocolate Bars are unapologetically luxurious. They are perfect for New Year’s Eve or any time you need a thoughtfully upscale edible gift.