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COFFEE AND CHAMPAGNE
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Behind The Scenes With Chefs & Experts
All Recipes
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Recipes By Occasion
Recipes For Kids
How-To
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Folder: Recipes
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Recipes By Occasion
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How-To
CHAMPAGNE CHOCOLATES WITH SPARKLING GELÉE CENTERS
Dessert, sweet, New Year's Eve, NYE, chocolate, NYE Favorite Michelle Williams 12/22/25 Dessert, sweet, New Year's Eve, NYE, chocolate, NYE Favorite Michelle Williams 12/22/25

CHAMPAGNE CHOCOLATES WITH SPARKLING GELÉE CENTERS

Popping bottles? Try popping chocolates. This New Year’s Eve, skip the ordinary and serve up something that truly sparkles.

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CHAMPAGNE & HAZELNUT CHOCOLATE BARS
Dessert, sweet, New Year's Eve, NYE, chocolate Michelle Williams 12/20/25 Dessert, sweet, New Year's Eve, NYE, chocolate Michelle Williams 12/20/25

CHAMPAGNE & HAZELNUT CHOCOLATE BARS

These Champagne & Hazelnut Chocolate Bars are unapologetically luxurious. They are perfect for New Year’s Eve or any time you need a thoughtfully upscale edible gift.

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CHOCOLATE JINGLE BELLS WITH HONEY WHIPPED RICOTTA FILLING
Dessert, sweet, Christmas Dessert, Christmas Favorite, Christmas Michelle Williams 12/9/25 Dessert, sweet, Christmas Dessert, Christmas Favorite, Christmas Michelle Williams 12/9/25

CHOCOLATE JINGLE BELLS WITH HONEY WHIPPED RICOTTA FILLING

Ring in the holidays one chocolate jingle bell at a time!

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“SHE'S WHAT YOU'D GET IF A MAGICIAN TURNED SAVEUR MAGAZINE INTO A PERSON.”

— Entrepreneur Magazine article about Michelle Williams of Coffee And Champagne

👁️🤍☕️📅w👯‍♀️! (Did you get that?!)

Photo taken at the beautiful UES @_mamannyc_
YOU GO GAL(lette)! 🍐♥️

The full Pear & Cranberry Mini Galettes recipe is on the @coffeeandchampagne website!

📝 I’m planning future recipes by looking at ones from the past. I LOVE THIS ONE! I’m thinking I need to make a ver
Out to brunch … 🍳

At @shooshoo_nyc UES!

Parents win:we got the boys so tired they fell asleep for a few minutes while we cocktails and coffeed! It was so mushy and sweet!

#brunch #uesbrunch #familytime #shooshoo #uppereastside

My life is a boundless exploration of the creativity and beauty of food.

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